Homemade Mango Peach Popsicles

Reasons to love these homemade mango peach popsicles 

Natural, Wholesome Ingredients: These popsicles are made with just fresh, ripe mangoes, peaches, and a touch of lemon juice—nothing artificial or processed. You know exactly what’s going into them, and they’re packed with vitamins and nutrients from the fruits themselves. This makes them a great option for babies, toddlers, and adults alike.

Perfect for Hot Days: There’s nothing better than a cool, refreshing popsicle on a warm day. These Mango Peach Popsicles are an ideal way to stay hydrated while indulging in something sweet. They offer a burst of natural fruit sweetness and moisture, which is especially refreshing during the summer.

Nutritious and Healthy: Unlike store-bought popsicles that are often loaded with sugar, artificial flavors, and preservatives, these homemade popsicles are made from nutrient-rich fruits. Mangoes and peaches provide essential vitamins like A and C, which are great for immunity, skin health, and overall well-being. You can feel good about giving them to your little ones, knowing they’re not only tasty but also good for them.

No Added Sugars or Artificial Ingredients: This recipe relies on the natural sweetness of the mango and peach, meaning there’s no need to add extra sugar or artificial sweeteners. For families who avoid added sugars or are looking for more natural snack options, these popsicles are a great choice.

Fun for All Ages: Whether it’s a baby enjoying their first frozen treat, a toddler who loves colorful snacks, or adults looking for a healthy treat, these popsicles are loved by everyone. They're also a fun and easy way to introduce kids to healthy fruits in a form they’ll enjoy, making snack time more exciting.

Great for Portion Control: Popsicles are pre-portioned, making it easier to control how much you eat or give to your little one. It’s a simple way to indulge in a sweet treat without overdoing it.

A Creative Way to Get More Fruit Into the Diet: If you're trying to incorporate more fruit into your family’s diet, these popsicles are an excellent way to do it. You can sneak in extra servings of fruit without anyone even noticing, especially if you add other nutritious ingredients like berries or spinach.

Homemade, So You Control the Ingredients: When you make these popsicles at home, you get to control exactly what goes into them. No mystery ingredients, no additives or preservatives—just fresh, healthy fruits and a simple preparation process. This ensures that you're giving your family the best possible treat.

Homemade Mango Peach Popsicles Recipe 

Ingredients

• 1 cup ripe mango (peeled and chopped)
• 1 cup ripe peach (peeled and chopped)
• 1/2 medium lemon (juiced)

Instructions

1. Prepare the Fruits: Start by peeling the mango and peach. Cut the mango into cubes, and slice the peach into small chunks. 

2. Juice the Lemon: Cut the lemon in half and squeeze out the juice. You can also use a small citrus juicer for ease. The lemon helps balance the sweetness and adds a refreshing tang to the popsicles, making them more flavorful.

3. Blend the Ingredients: Place the chopped mango, chopped peach, and lemon juice into your blender or food processor. Blend everything until smooth and creamy. If the mixture is too thick or not blending well, you can add a small splash of water or coconut water to help the process. However, for babies and toddlers, it's best to keep the consistency a bit thicker to avoid a runny mess.

4. Pour Into Popsicle Molds: Once your fruit mixture is smooth, carefully pour it into your popsicle molds. Fill each mold nearly to the top, but leave a small space to allow for expansion as the popsicles freeze.

5. Insert Popsicle Sticks: If your popsicle molds come with sticks, insert them into the center of each mold. If not, you can use wooden sticks or even plastic spoons as an alternative.

6. Freeze: Place the filled popsicle molds into the freezer. Let them freeze for at least 4 to 6 hours, or until they are fully solid. You can also leave them overnight for the best result.

7. Serve and Enjoy: Once the popsicles are fully frozen, carefully remove them from the molds. If they are difficult to release, you can run warm water over the outside of the mold for a few seconds to help loosen them.

Tips for Success 

Firstly, choose ripe fruits for the most flavorful and smooth popsicles. The sweetness of the mango and peach will shine through if the fruit is perfectly ripe. If the fruits are too firm or under-ripe, they may lack the natural sweetness, and the popsicles might not have the smooth texture you're aiming for. When selecting peaches and mangoes, ensure they yield slightly to pressure and have a sweet fragrance, indicating they are ready to use.

Another important tip is to blend the ingredients well until you achieve a smooth, creamy consistency. If you find that your mixture is too thick to blend easily, you can add a small amount of water, but keep it minimal. You don’t want the mixture to be too runny, as it may cause the popsicles to freeze unevenly or be difficult to handle. For babies and toddlers, a slightly thicker texture will prevent too much mess as they enjoy the popsicles.

When pouring the mixture into your popsicle molds, leave a small amount of space at the top. The popsicle mixture will expand as it freezes, and leaving a small gap helps to prevent spills or overflows. Be careful not to overfill the molds, as the mixture may spill over when inserting the sticks.

Patience is key when freezing the popsicles. Let them freeze for at least four to six hours to ensure they are completely solid. For the best results, freeze them overnight. This will ensure that the popsicles have the perfect consistency and are easy to remove from the molds.

If you’re struggling to remove the popsicles from the molds, you can run warm water over the outside of the molds for a few seconds. This will gently loosen the popsicles, making it easier to pull them out without breaking them. Avoid using hot water, as that could melt the popsicles prematurely.

How to Store 

Once your popsicles are fully frozen (usually after 4-6 hours or overnight), you should store them in the freezer until you're ready to enjoy them. To avoid freezer burn and keep them fresh, it’s best to transfer the popsicles to an airtight container or wrap them individually.

If you have multiple popsicles, you can place them in a container with a tight-fitting lid. Make sure the container is large enough to avoid overcrowding the popsicles, which could cause them to stick together. You can also line the container with wax paper or parchment paper to prevent the popsicles from sticking to each other.

If you prefer to wrap each popsicle individually, use plastic wrap or parchment paper. Simply wrap each popsicle tightly, ensuring it is completely sealed from air exposure. This method will prevent freezer burn and help preserve the popsicle's texture. After wrapping, place the popsicles in a freezer-safe bag or container.

Another option is to use freezer-safe Ziploc bags. First, make sure the popsicles are completely frozen before placing them into the bags. Lay the popsicles flat in the bags and remove as much air as possible before sealing. This will help prevent them from sticking together and preserve their flavor.

For the best taste and texture, consume your popsicles within 3 months. While they will remain safe to eat beyond that, the texture may begin to degrade, and they could lose their freshness.

If you’re storing multiple popsicles, consider labeling the container or bag with the date so you can easily keep track of how long they’ve been stored. Also, if your popsicles are individually wrapped or in bags, make sure to keep them in an area of the freezer where they won’t get crushed or damaged.

Equipment:

• Blender 
• Popsicle molds
• Airtight containers

Nutrition 

Suitable for 6 months + 

• CALORIES: 24KCAL

• CARBOHYDRATES: 6G

• PROTEIN: 0.5G

• FAT: 0.2G

• SODIUM: 0MG

• POTASSIUM:90MG 

• FIBER: 1.2G

• SUGAR: 5G 

• VITAMIN A: 650IU

• VITAMIN C: 20MG

• CALCIUM: 10MG

• IRON: 0.3MG

Note: Nutritional values are estimates and may vary based on ingredient brands and preparation.